San Diego, CA · Pop-up cookies
Vietnamese-American inspired cookies made in small batches. Flavors rooted in culture, worth coming back for.
Hi, I'm Holly. I'm 25, Vietnamese-American, and I make small-batch cookies out of San Diego inspired by the flavors I grew up eating.
I started Milk & Bánh to share them. The kind that feel like home to me, and something worth remembering to everyone trying them for the first time.
Every pop-up is made by hand, in small quantities, with the same standard every time. Come find us.
Holly Phan · Founder, Milk & Bánh
Every flavor starts with a Vietnamese or Asian ingredient. New flavors added as they're tested and ready.
Our home base is Mixed Grounds Coffee in North Park every 2nd Sunday — but we pop up at other spots around San Diego too. Check the schedule for what's coming up.
Follow @milkandbanh or join the list below for the latest.
Pop-up dates, new flavors, the occasional update. No spam, ever. Unsubscribe anytime.